Winebuzz has a chat with Elliot Faber,Beverage Manage of 'Yardbird': Soho Yakitori Hong Kong’s Hottest New Restaurant

Elliot Faber Sommelier, Certified Sake´ Specialist 
"We sat down with Beverage Manager Elliot Faber to discuss the pleasures and pitfalls of finding the perfect wine for yakitori.
Hi Elliot, tell us a little about yourself."
"Matt Abergel and I are childhood friends from Canada and we have always wanted to work together. Where Matt was into food, I immersed myself into the    world of wine. I ran an Italian wine store for..." read more

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